Spinach-Mushroom Crepes
Spinach-Mushroom Crepes recipe: Try this Spinach-Mushroom Crepes recipe, or contribute your own.
Ingredients
- 1 lg Onion chopped
- 1/2 c fresh basil Chopped, or dill Or 2tbsp. dried
- 2 bn Spinach trimmed and chopped
- 8 Basic Crepes
- Salt/pepper to taste
- Seasonings to taste
- 1 bn Scallions chopped
- 4 c mushrooms Quartered
- Chopped
- 3 tb Rice
- 1 c Rice milk
- 1/2 c Chopped fresh parsley
- 2 lg Tomatoes, fresh chopped (fresh Only!)
- 1/4 c Onion chopped or minced finely
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