Roasted Vegetable Socca
Gluten free, soy free, nut free, yeast free. Socca, or Farinata as it is sometimes known, is a flatbread made simply from a combination of gram flour, water, and oil
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Cooking tools:
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Ingredients
- 150g gram flour
- 250ml water
- 4 tbsp olive oil
- ½ tsp sea salt
- 1 orange or yellow pepper
- 6 sundried tomatoes
- A few black olives
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