Gluten Free Fish Chowder
This is a delicious soup served with some crusty gluten free bread...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebatchlady.com.
Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Microwave
- Refrigerator
- Freezer
- Zip-top bag
Ingredients
- 1 litre vegetable stock
- 1 tablespoon oil
- 1 cup Frozen onions
- 1 1/2 tablespoons GF plain flour
- 500 g Baby new potatoes
- 300 ml milk
- 120 ml double cream
- 600 g Fresh fish pie mix
- 1 handful Dill
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