Lamb with Fennel
Lamb with Fennel recipe: Try this Lamb with Fennel recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- Salt and pepper
- Herb)
- pn Saffron
- 1 2 roots Florence fennel (the
- 1 1/2 lb Boneless shoulder of lamb
- Rice or couscous
- Not the seed-producing
- 3 tb olive oil
- 2 c Chicken stock, hot
- Feta cheese if desired
- Seasoned flour
- Bulbous vegetable,
- 1 Mild onion
- 1 lg Green pepper
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