Baked French Fries | Recipe Cart

Baked French Fries | Recipe Cart

getrecipecart.com

Export 3 ingredients for grocery delivery Step 1 Peel the potatoes and cut into french fry slices, about 1/3″ thick.

View full recipe on getrecipecart.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Ingredients

  • 3 large russet potatoes
  • 1 tablespoon vinegar
  • 1 tablespoon salt, plus more to top
  • 3 tablespoons canola oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This