Broccoli Gratin with Horseradish & Georgia Pecans - Georgia Pecans
Baked vegetable dishes are a perennial potluck favorite and a staple of community cookbooks. This one combines a familiar green veggie with some delicious surpr
Ingredients
- 2 bags (10-oz. each) frozen broccoli flowerets
- 1/2 cup roasted red pepper strips
- 1/2 cup Georgia pecan halves
- 1/4 teaspoon each salt and black pepper
- 3 tablespoons butter, divided
- 1/4 cup mayonnaise
- 2 tablespoons prepared horseradish sauce
- 1/4 cup dry coarse breadcrumbs
- 2 tablespoons grated Parmesan
- Fresh lemon juice to sprinkle
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