Pear Pavlova
IngredientsFor the Poached Pear 2 x 330ml 3 Oaks Pear Cider 1.5L water 400ml Bickford's Hazelnut Syrup 500g caster sugar 2 cinnamon sticks 1 vanilla bean 2 lemo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wheelandbarrow.com.au.
Ingredients
- 2 x 330ml 3 Oaks Pear Cider
- 1.5L water
- 400ml Bickford's Hazelnut Syrup
- 500g caster sugar
- 2 cinnamon sticks
- 1 vanilla bean
- 2 lemon zest
- 10 pears, peeled and cored
- 150g egg white
- 100g sugar
- 100g icing sugar
- 10g cornflour
- 300ml whipped cream
- Fresh blueberries to garnish
- ¼ fresh pear shaved
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