Shakshuka – World Spice

Ingredients

• 3 tablespoons olive oil
• 1 small purple onion, chopped
• 2 cloves minced garlic
• 1 28 oz can diced tomatoes
• 1 tablespoon El Greco
• 1 teaspoon Alderwood Smoked Salt
• Freshly ground Black Tellicherry Peppercorn , to taste
• 2 cups coarsely chopped baby spinach
• 1/2 cup crumbled feta cheese
• 6 large eggs
• 1 tablespoon fresh chopped parsley
• 1 teaspoon Aleppo Pepper or Marash Chile Flakes