Shakshuka Recipe - Recipezazz.com

Shakshuka Recipe - Recipezazz.com

www.recipezazz.com

Shakshuka is an Israeli recipe that can be eaten for breakfast, lunch, or dinner. For breakfast, serve with warm crusty bread or pita that can be dipped

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Ingredients

  • 1 tablespoon olive oil
  • 1/2 medium brown onion (or white onion, peeled and diced)
  • 1 clove garlic, minced
  • 1 medium green bell pepper (or red bell pepper, chopped)
  • 4 cups diced tomatoes, (ripe, or two 14 oz. cans diced tomatoes)
  • 2 tablespoon tomato paste
  • 1 teaspoon chili powder (mild)
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • pinch cayenne pepper, or more to taste
  • pinch sugar, optional, to taste
  • salt and pepper, to taste
  • 5 to 6 large eggs
  • 1/2 tablespoon fresh chopped parsley (for garnish, optional

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