Two-potato, pancetta and parmesan hash recipe

Name: Two-potato, pancetta and parmesan hash recipe
Ingredients: Olive oil for frying; ½ onion, roughly chopped; 2 garlic cloves, finely chopped; 80g smoked pancetta cubes; 250g (1 large) sweet potato, cut into 2cm cubes; 350g (2-3 medium) desirée potatoes, cut into 2cm cubes; 1 tsp sweet smoked paprika; 4 large free-range eggs; 30g parmesan, finely grated; ½ small bunch fresh flatleaf parsley, chopped

www.deliciousmagazine.co.uk

Feeling fragile? Throw together this revamped fry-up for when you need food on the table fast.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.

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