Pineapple Layer Cake Recipe

Name: Pineapple Layer Cake Recipe
Total time: 40 min
Ingredients: 1 (18 ounce) package yellow cake mix; 3 eggs (or as called for by your cake mix); 1/3 cup oil (or as called for by your cake mix); 1 1/3 cups water (or as called for by your cake mix); 1 (20 ounce) can unsweetened crushed canned pineapple, drained; 1 (4 ounce) package vanilla instant pudding mix; 1 (12 ounce) carton frozen whipped topping, thawed (Cool Whip)

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This is so easy and quick but it tastes fabulous. It's great to serve to guests during the summer as a dessert or special occasion cake. I've made it

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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