Maple shoulder of lamb Recipe

Maple shoulder of lamb Recipe

www.newidea.com.au

Maple syrup, soy and mustard make a wonderful marinade for this slow-cooked shoulder of lamb.

View full recipe on www.newidea.com.au

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Cooking tools:

  • Oven
  • Roasting pan
  • Pitcher
  • Aluminum foil
  • Baster
  • Cutting board
  • Fork
  • Pot
  • Potato masher

Ingredients

  • 1 cup pure maple syrup
  • 1½ cup chicken stock
  • 2 tbsp soy sauce (or gluten-free alternative)
  • 1 tbsp Dijon mustard
  • 1.4 kg shoulder of lamb
  • Sea-salt flakes and freshly ground black pepper, to season

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