Easter Desserts Include Traditional Paska Bread Recipe

Easter Desserts Include Traditional Paska Bread Recipe

www.grit.com

This Paska Bread Recipe combines cheese filling and bread dough for the most delectable of Easter desserts.

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Cooking tools:

  • Stand mixer
  • Rolling pin
  • Pastry brush
  • Microplane
  • Cooling rack
  • Cake pan
  • Mixing bowl
  • Saucepan
  • Stove
  • Oven
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Whisk
  • Plastic wrap
  • Hand mixer
  • Kitchen timer
  • Oven mitt

Ingredients

  • 1 1/4 cups milk, divided
  • 2 1/2 tablespoons plus 3 1/2 cups all-purpose flour, divided
  • 1 package active dry yeast
  • 3 large egg yolks
  • 3/4 cup superfine sugar
  • 4 ounces light or dark raisins
  • Zest of 1 lemon
  • 4 ounces butter, melted
  • 1 tablespoon dark rum
  • 1 teaspoon vanilla extract
  • 1 tablespoon oil
  • 1/2 cup confectioner's sugar, optional
  • 1 ounce walnuts, optional
  • 1 pound dry curd or farmer's cheese or ricotta cheese
  • 2 tablespoons butter, softened
  • 1/4 cup granulated sugar
  • 4 large egg yolks, divided
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon vanilla
  • Pinch of salt
  • 3 ounces light or dark raisins

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