Spaghetti with lemon, Parmesan & peas recipe | Good Food

Spaghetti with lemon, Parmesan & peas recipe | Good Food

www.bbcgoodfood.com

This super healthy vegetarian pasta dish is quick to make, and makes the most of your store cupboard ingredients. From BBC Good Food

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Ingredients

  • 140g spaghetti
  • 100g frozen petits pois or garden peas
  • 2 tsp olive oil
  • 1small onion finely chopped
  • 100g low-fat soft cheese with chives and onion
  • 1 lemon finely grated zest
  • 3 tbsp finely grated parmesan (or vegetarian alternative)
  • 1 tbsp chopped fresh flatleaf parsley

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