Salmon crudo recipe | Seafood | Woolworths TASTE

Salmon crudo recipe | Seafood | Woolworths TASTE

taste.co.za

An elegant starter featuring thinly sliced raw salmon dressed in a lemon and soy sauce mixture, topped with crushed garlic, ginger, spring onions, chives, sesam

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Ingredients

  • 320 g raw salmon or lightly smoked trout, skin removed
  • 1 lemon, juiced
  • 4 T soya sauce
  • 2 cloves garlic, peeled and crushed
  • 1 x 4 cm piece fresh ginger, peeled and crushed or sliced very thinly
  • 4 T extra virgin olive oil
  • 4 T sesame oil
  • 8 spring onions, very finely sliced
  • 3 T chives, chopped
  • 3 T sesame seeds, toasted
  • 4 T salmon roe (optional)

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