Baked Tofu Cheesecake - HYPER JAPAN
Enjoy a low-calorie, delicious Baked Tofu Cheesecake from HYPER JAPAN Festival, perfect for dessert!
Ingredients
- 175g Digestive biscuits or similar, crushed
- 75g butter or soy margarine, melted
- 300g silken tofu
- 50g dried apricots
- 45ml lemon juice
- 1/2 tsp lemon zest
- 45ml concentrated apple juice
- 1/2 tsp vanilla essence
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