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Teriyaki Steak Recipe (Homemade Teriyaki Marinade)
Make a teriyaki marinade recipe for flank steak, sear and glaze it, then thinly slice for serving.
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Ingredients
- 1/3 cup mirin rice wine
- 1/3 cup sake
- 1/3 cup soy sauce (if cooking gluten-free, use gluten-free soy sauce)
- 1 tablespoon sugar
- 1 tablespoon grated fresh ginger
- 1 1/2 to 2 pounds flank steak or skirt steak
- Olive oil or canola oil
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