Teriyaki Flank Steak Recipe | Produce For Kids
This savory flank steak dish is perfect for summer nights or grilling out.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyfamilyproject.com.
Ingredients
- 1 1/2 pounds flank steak (fat trimmed)
- 4 cloves garlic (sliced)
- 1/2 cup plus 1 Tbsp. reduced-sodium teriyaki sauce, divided
- 2 tablespoons unsalted butter
- 1 large sweet onion (sliced)
- 2 rainbow bell peppers (seeded, sliced)
- 1 cup quartered cherry tomatoes
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