Recipe: Wintry Minty Dark Chocolate Cake | Style at Home
A white-as-snow peppermint meringue icing decked with candy-cane stripes tops three decadent layers of chocolate cake for a holiday treat that’s almost too pretty to eat – almost!
Ingredients
- 1 1⁄2 cups unsalted butter, softened
- 2 1⁄4 cups granulated sugar
- 3 large eggs
- 1 tbsp vanilla
- 2 3⁄4 cups all-purpose flour
- 1 cup cocoa powder
- 1 tbsp instant espresso powder
- 1 1⁄2 tsp each baking powder and baking soda
- 1⁄2 tsp salt
- 2 1⁄4 cups buttermilk
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