Mini Red Velvet Cupcakes
Treat guests to mini red velvet cupcakes with Kremalta and Smarties, perfect for parties! Easy to make, yummy and fun.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kremelta.co.nz.
Cooking tools:
- Hand mixer
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Airtight container
- Refrigerator
Ingredients
- 225g (1¼ cup) self-raising flour
- 25g (¼ cup) cocoa powder
- 150g (½ cup) caster sugar
- 60g (¼ cup) diced Kremelta
- 2 eggs
- 1 tsp vanilla essence
- 125ml (½ cup) buttermilk
- 1 tbsp red food colouring
- 1 tsp bicarbonate of soda
- 1 tbsp white vinegar
- Colourful sprinkles/100s and 1000s (for decoration)
- 1 small packet of Smarties (for decoration)
- Cream cheese frosting
- 250g (1 cup) softened cream cheese
- 125g (½ cup) softened Kremelta
- 250g (2 cups) icing sugar
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