Puffy Little Balls in Honey. Struffoli for Christmas
For many Italians, it would not seem like Christmas without struffoli.
Ingredients
- 1 cup all-purpose flour plus more for kneading the dough
- 1/4 teaspoon salt
- 2 large eggs, beaten
- 1/2 teaspoon grated lemon or orange zest
- Vegetable oil for frying
- 1 cup honey (about 6 ounces
- Possible garnishes: multicolored sprinkles, chopped candied orange peel, citron or cherries, toasted sliced almonds
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