Caraway Rye Bread

Name: Caraway Rye Bread
Ingredients: 1 teaspoon granulated sugar; 1 cup warm water (110-115°F); 2 (0.25oz each) packages (14g) or 4 1/2 teaspoons Red Star Active Dry Yeast; 1 cup warm milk (110-115°F); 1/4 cup fancy molasses; 1/4 cup vegetable oil; 1 tablespoon vinegar; 1/2 teaspoon table salt; 2 tablespoons unsweetened cocoa powder; 2 tablespoons caraway seeds; 4 cups bread flour; 2 cups dark rye flour; 2 tablespoons dried onion flakes (see note)

redstaryeast.com

Slice this loaf as part of a deli-style sandwich, or enjoy toasted and spread with cream cheese or homemade jam.

View full recipe on redstaryeast.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.

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Ingredients

1 teaspoon granulated sugar
1 cup warm water (110-115°F)
2 (0.25oz each) packages (14g) or 4 1/2 teaspoons Red Star Active Dry Yeast
1 cup warm milk (110-115°F)
1/4 cup fancy molasses
1/4 cup vegetable oil
1 tablespoon vinegar
1/2 teaspoon table salt
2 tablespoons unsweetened cocoa powder
2 tablespoons caraway seeds
4 cups bread flour
2 cups dark rye flour
2 tablespoons dried onion flakes (see note)

Caraway Rye Bread

Ingredients

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