Prickly Pear Daiquiri - The Perfect Puree of Napa Valley
• 3/4 oz. light rum • 3 oz. The Perfect Purée Prickly Pear Puree, thawed • 1/2 lime, juiced • 1 tsp. sugar • 1 cup crushed ice Method: Combine all ingredients i
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Cooking tools:
- Cocktail shaker
- Cocktail glass
- Fine-mesh sieve
- Citrus press
- Jigger
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 3/4 oz. light rum
- 3 oz. The Perfect Purée Prickly Pear Puree, thawed
- 1/2 lime, juiced
- 1 tsp. sugar
- 1 cup crushed ice
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