Spinach and Artichoke Dip Wonton Cups - Milk

Spinach and Artichoke Dip Wonton Cups - Milk

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Elevate your appetizer game with Spinach and Artichoke Dip Wonton Cups. Rich in Ontario sour cream and creamy Ontario cheese, these cups are perfect for impressing guests!

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Ingredients

  • 24 wonton wrappers
  • Local Ontario butter
  • 10-oz. package frozen spinach, thawed and very well-strained
  • 1 can artichoke hearts, drained and finely chopped
  • 2/3 cup mayonnaise
  • 1/2 cup Ontario sour cream
  • 4 oz. Ontario cream cheese, at room temperature
  • 1/3 cup Ontario grated Parmesan cheese
  • 3 cloves garlic, minced

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