Spinach Artichoke Wonton Cups - Janelle Rohner

Spinach Artichoke Wonton Cups - Janelle Rohner

www.janellerohner.com

Forget the endless chips, make these Spinach Artichoke Wonton Cups instead. Filled with warm and cheesy spinach artichoke dip with a crispy outside.

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Ingredients

  • 20 Wonton Wrappers
  • 5 oz Spinach
  • 8 oz Artichoke Hearts
  • 1/3 cup Mayo
  • 1/4 cup Sour Cream
  • 2 oz Low Fat Cream Cheese
  • 1/2 cup Parmesan Cheese
  • 2 Cloves Garlic

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