Spinach and Artichoke Wonton Cups | Easy Appetizer Recipe | Bite Dpoon - Easy Recipes & Delicious Food Ideas

Spinach and Artichoke Wonton Cups | Easy Appetizer Recipe | Bite Dpoon - Easy Recipes & Delicious Food Ideas

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Make these crispy fried wonton cups filled with creamy spinach and artichoke dip. Perfect for parties, ready in 35 minutes. Get the easy recipe now!

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Ingredients

  • 20 wonton wrappers
  • 2 cups vegetable oil for frying
  • 2 cups fresh spinach, roughly chopped
  • 1 cup marinated artichoke hearts, drained and chopped
  • 8 oz cream cheese, softened
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 tsp lemon zest
  • Salt and pepper to taste

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