Vanilla Pan-Roasted Rhubarb | RICARDO
Serve this quick and easy roasted rhubarb on top of cake or ice cream.
Keywords
- rhubarb
- rhubarb recipes
- roasted rhubarb
- vanilla
- summer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 lb (450 g) rhubarb, cut into 2-inch (5 cm) pieces
- ½ cup (105 g) sugar
- 1 tbsp (15 ml) lemon juice
- 1 vanilla bean, split lengthwise and seeds scraped
More Like This
Vanilla Roasted Rhubarb recipe | PCC Community Markets
pccmarkets.com
Sweet Roasted Rhubarb with Vanilla and Citrus - ioanacooks
ioanacooks.com
Roasted Rhubarb and Vanilla Crumble from The Great Book of Rhubarb by Elaine Lemm
app.ckbk.com
Rhubarb Cake with Vanilla Sauce
themerrythought.com
Vanilla-Roasted Rhubarb and Strawberries Recipe | Epicurious
epicurious.com
/images.kitchenstories.io/recipeImages/R717-photo-final-4x3.jpg)
Rhubarb-vanilla cocktail | Recipe | Kitchen Stories
kitchenstories.com
Rhubarb and Vanilla by Miranda Kohout | Pastry Arts
pastryartsmag.com
Rhubarb Cake | RICARDO
ricardocuisine.com