Best Pumpkin Soup Recipe - Better Homes & Gardens Australia

Ingredients

• 1.25kg pumpkin (Kent pumpkin works best)
• 2 tbsp olive oil
• 1 large brown onion, finely chopped
• 2 cloves garlic, crushed
• 1 litre (4 cups) vegetable stock
• ¾ cup water (approx)
• Sea salt flakes and freshly ground black pepper
• ½ cup thickened cream