BBQ Skewers with Burrata and Walnut Dukkah – DelicioUS!

Ingredients

• 100 g Californian walnut kernels
• 1 tbsp. fennel seeds
• 1 tbsp. coriander seeds
• 2 tbsp. cumin seeds
• 1 tsp. black peppercorns
• 2 tsp. chilli flakes
• 1 tsp. sweet paprika powder
• 1 tsp. salt
• dried rosemary
• 300 g salsiccia sausage
• 300 g chorizo (whole)
• 250 g green grapes
• 200 g shallots
• 2 balls burrata (100 g each)
• Rosemary to garnish