Easy Ground Beef Philly Cheesesteak Recipe - Ready in 30 Minutes - Recipes by Clare
Make this delicious ground beef Philly cheesesteak at home in just 30 minutes. Loaded with melted provolone, tender beef, and soft onions and peppers in toasted rolls.
Ingredients
- 1 pound ground beef (90% lean)
- 1 yellow onion, diced
- 1 green bell pepper, diced
- 8 oz provolone cheese
- 4 hoagie rolls (7" each) or 1 French baguette, cut into 4 pieces
- ½ teaspoon table salt
- ½ teaspoon garlic powder
- ½ teaspoon black pepper
- 2 tablespoons Worcestershire sauce
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