Succulent Shrimp Udon Noodles | DishGen Recipe
Enjoy a savory blend of plump shrimp and thick udon noodles in a flavorful soy sauce broth. This dish is bursting with umami goodness and is perfect for a cozy night in or a gathering with friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Cooking tools:
- Pot
- Stove
- Wooden spoon
- Colander
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1 lb shrimp, peeled and deveined
- 8 oz udon noodles
- 4 cups chicken broth
- 1/4 cup soy sauce
- 2 tbsp mirin
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1 inch fresh ginger, grated
- 2 green onions, chopped
- 1/4 cup sliced shiitake mushrooms
- 1/2 cup bok choy, chopped
- 1 tsp red pepper flakes
- Salt
- pepper
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