Healthy Rhubarb & Ginger Crumble
Rhubarb & Ginger Crumble Recipe. Skip the traditional crumble with butter, sugar and flour - replace with these healthy alternatives!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at the-fit-foodie.com.
Cooking tools:
- Oven
- Stove
- Saucepan
- Pie dish
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 6 sticks of fresh rhubarb
- 1 cup boiling water
- 2 tablespoons Norbu *
- 3cm piece of fresh ginger, finely grated
- ½ cup almond meal
- ¾ cup rolled oats (gluten-free as needed)
- 1 tbsp Norbu *
- 1 tsp ground ginger
- 3 tsp ground cinnamon
- ½ tsp himalayan sea salt
- 2 tbsp rice malt syrup (or additional Norbu )*
- 3 tsp solid coconut oil or grass-fed butter *
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Healthy Rhubarb & Ginger Crumble
mealgarden.com
Rhubarb & ginger crumble - Good Food Middle East
bbcgoodfoodme.com
Rhubarb crumble recipe, with ginger, almonds, and cardamom custard
thelondoneconomic.com
Rhubarb and ginger crumble - Recipes - Gluten-Free Heaven
freefromheaven.com
Rukmini Iyer Rhubarb and Ginger Crumble | Summer Desserts
thehappyfoodie.co.uk
Rhubarb–Ginger Crumble
saveur.com
Ginger Rhubarb Oatmeal Crumble
notrecuisine.co
Rhubarb with Ginger Crumble
floraprofessional.com