Melanzane a fisarmonica | Fattoria La Vialla

Name: Melanzane a fisarmonica | Fattoria La Vialla
Ingredients: 600 g long aubergines; 250 g grated aged pecorino cheese; 200 g cherry or Bombolini tomatoes, fresh or from a jar (if you use them from a jar strain them well); 60 g breadcrumbs; 2 eggs; 8 sprigs of parsley; 2 cloves of garlic; 1 sprig of rosemary; 20 tbsp Extra Virgin Olive Oil; freshly milled black pepper; salt

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Melanzane a fisarmonica (= Aubergine Accordions) Appetizer Order now on LaVialla.com!

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Ingredients

600 g long aubergines
250 g grated aged pecorino cheese
200 g cherry or Bombolini tomatoes, fresh or from a jar (if you use them from a jar strain them well)
60 g breadcrumbs
2 eggs
8 sprigs of parsley
2 cloves of garlic
1 sprig of rosemary
20 tbsp Extra Virgin Olive Oil
freshly milled black pepper
salt