Panettone Pudding
Just when you thought panettone couldn’t get any more delicious, add an aromatic custard and bake to bronzed perfection. This recipe uses the other half of the panettone that you didn’t eat. It...
Ingredients
- 500g panettone
- 6 eggs
- 300ml cream
- 750ml cups milk
- 100g sugar
- 1 tsp vanilla extract
- Pinch of salt
- Butter for greasing
- Cream to serve
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