Wine Road Recipes

Wine Road Recipes

recipes.wineroad.com

Kreck Design - Grunt Skeleton

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Ingredients

  • 1 teaspoon olive oil
  • 2 tablespoons finely chopped yellow onions
  • 1 tablespoon finely chopped garlic
  • 2 eggs, lightly beaten
  • 3/4 cup grated Vella Dry Jack cheese
  • 2 tablespoons chopped fresh flat-leaf parsley
  • 1 teaspoon dried oregano
  • 5 teaspoons dried thyme
  • 1 teaspoon garlic powder
  • Kosher salt and freshly ground pepper, to taste
  • 1 pound ground chuck (certified Angus, 80% lean)
  • 1 3/4 ounces panko (Japanese bread crumbs)
  • Tomato sauce as needed
  • 2 cups water
  • Chopped fresh basil for garnish

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