Wine Road Recipes

Ingredients

• 2 tablespoons olive oil
• 3 cups coarsely chopped red bell peppers
• 3/4 cup chopped green onions, plus more for garnish
• 1 cup coarsely chopped celery
• 2/3 cup coarsely chopped carrots
• 1/2 cup coarsely chopped red onions
• 2 teaspoons dried tarragon
• 1/4 teaspoon cayenne pepper
• 2 cans (each 14 1/2 ounces) diced peeled tomatoes with juices
• 3 bottles (each 8 ounces) clam juice
• 1 cup dry white wine
• 1 cup whipping cream
• 1 pound fresh lump crabmeat
• Salt and freshly ground black pepper, to taste