Well For One
Pan-fried Cinnamon Salmon with Sweet Potato Chips | Keto, Paleo, AIP Friendly | Quick & Flavorful Lunch Dish
Ingredients
- 2 teaspoons of extra virgin olive oil (separated)
- 100 grams of salmon, skin off
- 75 grams of sweet potato, sliced and cut in thick chips
- 1 teaspoon of extra virgin olive oil
- 1/4 teaspoon of ground cinnamon
- 1 large pinch of sea alt
- 30 grams of green beans, trimmed
- 60 grams of zucchini, sliced
