Reverse Seared NY Strip Steak - Warren Wilson College Farm
warrenwilsoncollegefarm.grazecart.com
Reverse Seared NY Strip Steak If you’ve never used the reverse sear method on a steak, your steak cooking game is about to change dramatically. This method is d
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at warrenwilsoncollegefarm.grazecart.com.
Ingredients
- 2 WWC NY Strip Steaks, 6-7 ounces each (the thicker the better for this method)
- Salt & Pepper
- 2 Tablespoons Butter
- 2 Tablespoons high heat cooking oil
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