Tabbouleh Salad Recipe
My family really enjoys eating salads, especially when it’s hot outside. This tabbouleh salad that I grew up with is a tradition in my home and it’s a great dish for summer
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Ingredients
- 2 cups (bulgur) cracked wheat
- 2 cups water
- 1 cup chopped tomatoes
- 1/2 cup chopped cilantro
- 1/2 cup chopped mint
- 1 cup chopped red onion
- 1/2 cup lemon juice
- 1 cup olive oil
- 2 teaspoons salt
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