Palak Paneer – Pepkitchen

Palak Paneer – Pepkitchen

pepkitchen.com

Delight in a guilt-free Palak Paneer, rich with spinach and paneer, creamy from onions and nuts, perfect for winter. Serve with rotis or jeera rice. Enjoy the authentic North Indian flavor!

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Ingredients

  • 250 gm spinach leaves ((remove stem, clean and wash))
  • 200 gm fresh cottage cheese ((paneer cubes))
  • 6 onion ((medium size, one onion finely chopped and rest cut into big pieces))
  • 1 tomato ((medium size, pureed))
  • 10 nos cahewnuts
  • 2 tbsp melon seeds ((magajtari))
  • 2 tbsp ginger garlic paste
  • 5 cloves garlic ((i have used green garlic cloves also as they are available during winters. It is optional))
  • 1 whole dry red chilli
  • 1 tsp shahi jeera
  • 1 tbsp green chilli paste
  • 1 tsp garam masala
  • 1 tsp kitchen king masala
  • 2 stick cinnamon
  • 2 bay leaf
  • salt as per taste
  • water
  • 4 tbsp oil

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