Manti Recipe | Samsung Food App
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Cooking tools:
- Rolling pin
- Sifter
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Pot
- Stove
- Skillet
- Baking sheet
- Parchment paper
- Spoon
- Serving bowl
- Plastic wrap
Ingredients
- 3 cups plain flour
- ½ tsp salt
- ¾ cup cold water
- 250gr lamb mince
- 1 medium sized brown onion
- 4 – 5 sprigs of continental parsley
- Salt
- pepper
- 500gr natural yoghurt
- 2 garlic cloves
- 125gr butter
- 1tbsp tomato paste
- ½ tsp chilli flakes
- ½ tsp sumac
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