Lyles Chocolatey Fudge Cake Recipe
Dive into the rich, chocolaty goodness of Lyles Chocolatey Fudge Cake. View our recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lylesgoldensyrup.com.
Cooking tools:
- Offset spatula
- Cooling rack
- Sifter
- Cake pan
- Skewer
- Oven
- Stove
- Mixing bowl
- Saucepan
- Wooden spoon
- Parchment paper
- Plate
Ingredients
- 75 g Cocoa
- 9 tbsp Boiling water
- 150 g Unsalted butter, softened
- 110 g Lyle’s Golden Syrup
- 315 g Tate & Lyle Fairtrade Golden Caster Sugar
- 4 Large eggs
- 75 ml Full fat milk
- 250 g All purpose flour
- 1 tsp Baking powder
- 150 g 70% Dark chocolate
- 150 ml Double cream
- 1 tbsp Lyle’s Golden Syrup
- 8 Chocolate
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