Authentic Middle Eastern Chicken Shawarma - Perfectly Spiced and Grilled
Tender chicken thighs marinated in aromatic Middle Eastern spices, grilled to perfection and served with warm flatbread and tahini sauce.
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Cooking tools:
- Grill
- Instant-read thermometer
- Mixing bowl
- Plastic wrap
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 1 1/2 lbs boneless, skinless chicken thighs
- 4 cloves garlic, minced
- 2 tsp ground cumin
- 2 tsp ground coriander
- 1 tsp ground paprika
- 1 tsp ground turmeric
- 1 tsp ground cinnamon
- 1/2 tsp cayenne pepper
- 1/4 cup plain yogurt
- 3 tbsp olive oil
- Juice of 1 lemon
- Salt
- black pepper
- Fresh parsley, chopped
- Pita bread or flatbreads
- Tahini sauce or garlic sauce
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