Famous French Apple Cake | Recipes Direct
From the banks of the Seine to your table, this elegant dessert is everything you could want in a slice of cake! Famous French Apple Cake is buttery and tender, infused with the sugary bite of rum...
Ingredients
- 1 stick unsalted butter, room temperature, plus more, to taste, for greasing the pan
- 1 cup all-purpose flour, spooned and leveled
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 2/3 cup plus 1 tablespoon granulated sugar, divided
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 tablespoons dark rum
- 2 baking apples, peeled and cored, cut into 1/2-inch cubes
- confectioners' sugar, optional, to taste, for topping
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