Mushroom Tomato Bisque - Master recipes

Mushroom Tomato Bisque - Master recipes

master-recipes.com

Place tomatoes cut side down in a greased 15x10x1-in. baking pan. Brush with 3 tablespoons oil. Combine garlic, salt, basil, oregano and pepper; sprinkle over tomatoes. Bake, uncovered, at 450° for...

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Ingredients

  • 1-1/2 pounds plum tomatoes, halved lengthwise -
  • 5 tablespoons olive oil, divided -
  • 2 garlic cloves, minced -
  • 1/2 teaspoon salt -
  • 1/2 teaspoon dried basil -
  • 1/2 teaspoon dried oregano -
  • 1/2 teaspoon pepper -
  • 1/2 pound sliced fresh mushrooms -
  • 1/2 cup finely chopped sweet onion -
  • 1-1/4 cups chicken broth -
  • 1/3 to 1/2 cup tomato paste -
  • Pinch sugar, optional -
  • 3/4 cup heavy whipping cream -
  • 2 tablespoons grated Parmesan cheese -

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