Mushroom Tomato Bisque - Master recipes
Place tomatoes cut side down in a greased 15x10x1-in. baking pan. Brush with 3 tablespoons oil. Combine garlic, salt, basil, oregano and pepper; sprinkle over tomatoes. Bake, uncovered, at 450° for...
Ingredients
- 1-1/2 pounds plum tomatoes, halved lengthwise -
- 5 tablespoons olive oil, divided -
- 2 garlic cloves, minced -
- 1/2 teaspoon salt -
- 1/2 teaspoon dried basil -
- 1/2 teaspoon dried oregano -
- 1/2 teaspoon pepper -
- 1/2 pound sliced fresh mushrooms -
- 1/2 cup finely chopped sweet onion -
- 1-1/4 cups chicken broth -
- 1/3 to 1/2 cup tomato paste -
- Pinch sugar, optional -
- 3/4 cup heavy whipping cream -
- 2 tablespoons grated Parmesan cheese -
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