Authentic Clam Chowder Recipe - Classic New England Flavor

Name: Authentic Clam Chowder Recipe - Classic New England Flavor
Ingredients: 24 oz (700g) clams; 2 cups (400g), diced potatoes; 4 slices, cooked and crumbled bacon; 1 medium, chopped onion; 2 stalks, chopped celery; 2 cloves, minced garlic; 2 tbsp flour; 2 tablespoons butter; 4 cups (1 liter) chicken stock; 1 cup (240ml) heavy cream; 1 bay leaf; 1 teaspoon, dried thyme; 1/2 teaspoon salt; 1/4 teaspoon, freshly ground black pepper; 2 tablespoons, chopped (for garnish) parsley

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Delicious clam chowder recipe with fresh clams, potatoes, and bacon. Perfect for cozy nights. Try it now!

Keywords

clam chowder
soup recipe
New England
comfort food
creamy chowder
easy recipe
homemade
savory
delicious
first course
appetizer
traditional
American cuisine
winter dish
classic recipe
bacon
potatoes
creamy soup
coastal flavors
family-friendly

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