Grilled Tri-Tip Kabobs - Recipes from Bill Bailey's Kitchen
Perfectly seasoned Bill Bailey's Tri-Tip kabobs with grilled veggies—make any dinner feel special! Perfect for a party anytime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.billbaileys.com.
Ingredients
- 1 3-pound Bill Bailey's Tri-Tip Roast
- 2 yellow bell peppers
- 2 orange bell peppers
- 2 red bell peppers
- 3 medium zucchini
- 2 red onions, cut into 1.5" chunks
- 1/4 C extra virgin olive oil
- kosher salt
- pepper
- 25 bamboo skewers
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