Finnish Beef Ragout (Palapaisti - Finland) Recipe - Food.com

Ingredients

• 2 lbs round steaks (bottom or top, cut into 1-inch cubes)
• 1 tablespoon oil
• 1 tablespoon butter
• 2 medium onions, peeled and chopped
• 2 carrots, peeled and sliced
• 1 celery rib, peeled and sliced
• 2 cups water
• 1 teaspoon salt
• 1/2 teaspoon ground allspice
• 1/2 teaspoon pepper
• 2 bay leaves
• 2 -3 tablespoons heavy cream
• 3 tablespoons flour (preferably granulated, like Wondra)
• 1/3 cup cold water