Spicy stir fried squid (Ojingeo-bokkeum) Recipe | Samsung Food App

Spicy stir fried squid (Ojingeo-bokkeum) Recipe | Samsung Food App

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Today I'm going to introduce you to a simple, flavorful seafood dish called ojingeo-bokkeum. It's spicy Korean stir-fried squid, one of my all-time favorite dishes. It's easy to make that if you do...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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Ingredients

  • 1 medium onion (about 7 ounces), sliced
  • 1 small carrot (about ½ cup worth), sliced into thin strips (about 2
  • 1 tablespoon potato starch
  • 6 garlic cloves, minced
  • 1 teaspoon minced ginger
  • 3 tablespoons of soy sauce
  • 3 tablespoons hot pepper flakes (gochugaru)
  • 2 teaspoons of sugar
  • 12 green onions, cut into 2 inch long
  • 1 green chili pepper, sliced

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