Summer vegetable quiche
Ingredients: - 1 sheet of shortcrust pastry, thawed if frozen - 1 tbsp olive oil - 1 leek, pale section only, thinly sliced - u00bd a bunch of asparagus, ends
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eurospar.ie.
Cooking tools:
- Tart pan
- Pie weights
- Rolling pin
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Parchment paper
- Measuring cup
- Spatula
Ingredients
- 1 sheet of shortcrust pastry, thawed if frozen
- 1 tbsp olive oil
- 1 leek, pale section only, thinly sliced
- u00bd a bunch of asparagus, ends trimmed, thinly sliced
- u00bd a bunch of green beans, ends trimmed, thinly sliced
- 50g fresh or frozen peas
- 3 eggs, lightly whisked
- 250ml whole milk
- 50g Feta, crumbled
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